Posted by Lucy May on 6-12-24 in Uncategorised
Lucy catered for my Autumn Equinox Retreat day event. Lucy delivered with a smile and a chat at a good time before everyone arrived. The food itself was utterly delicious and had a lovely autumnal feel to the menu. Everyone enjoyed it – the spiced redcurrant dip was a talking point, it was beautifully tangy and set the butterbean pie and salad off perfectly. The gluten free apple and bramble crumble cake was a triumph – I have never eaten such a lovely textured GF cake, I need to know the secret!
Thanks Lucy, I can’t wait for the next taste sensation at my next event.
Well & Truly
By Ellie Kratz, Well & Truly Meditation
© Lucy May 2023
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